JAEN - PERU

Regular price£12.50
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This sessionable regional blend from Jaen is sweet and clean. We're tasting cherry fruitiness and an almond-y, biscuit-y vibe reminding us of amaretti.The smallholder producers that contribute to the blend harvest coffee during the middle of the season, and process it on their farms. They use hand-pulping machines, fermentation tanks, and patios or raised beds for drying. To help producers improve drying practices our export/import partner, Falcon, installed facilities near the warehouse to ensure optimum moisture levels and preserve cup quality. Farmers delivering their parchment coffee receive immediate quality analysis, a cup score, and an offer price.

Cherries & amaretti biscuits

SIZE
GRIND
  • In stock, ready to ship
  • Inventory on the way
  • Dispatched next working day
  • Recyclable Packaging
  • Freshly Roasted

Orders are dispatched the next working day and delivered in 2-3 working days by Royal Mail or DHL depending on weight.

Please note there are regular Royal Mail strikes at the moment which may affect delivery times. The latest strike dates can be found here.

If your order has not arrived within 5 working days, please contact hello@woodstcoffee.co.uk

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JAEN - PERU

This blend comes from producers in the high-altitude areas around Jaén, the main city in the Cajamarca region of northern Peru. The region’s rich volcanic soils, tropical rainfall, and ideal climate create significant potential for high-quality Arabica coffee.

Altitude: 1650 - 1850 MASL

Varieties: Bourbon, catuai & catimor

Process: Washed

Region: Cajamarca

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