SAN JOSÉ OCAÑA - GUATEMALA

Regular price£15.00
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Our second Guatemalan lot of the year is a red honey processed bourbon, from the esteemed Sanchez family and their farm Finca San José Ocaña. The farm has its own wet mill on the premises, which helps to control quality. The high altitude increases the density of the coffee cherry, and provides for lower yields and higher quality. In the cup there's a lovely Braeburn apple tang, and lots of hedgerow fruit reminding us of blackberries. Underneath, a syrupy honey and vanilla sweetness supports this delicate, well balanced coffee.

Braeburn apple, honey, blackberry, vanilla

SIZE
GRIND
  • In stock, ready to ship
  • Inventory on the way
  • Dispatched next working day
  • Recyclable Packaging
  • Freshly Roasted

Orders are dispatched the next working day and delivered in 2-3 working days by Royal Mail or DHL depending on weight.

Please note there are regular Royal Mail strikes at the moment which may affect delivery times. The latest strike dates can be found here.

If your order has not arrived within 5 working days, please contact hello@woodstcoffee.co.uk

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SAN JOSÉ OCAÑA - GUATEMALA

The farmer believes that every coffee bean that comes out of the farm must have the best quality possible, and it has to be produced sustainably since it is the mission of San José Ocaña Estate. Every board foot of lumber is also planted through the same scope and under all certified and government-approved practices by the National Institute of Forestry (INAB).

Altitude: 1950 MASL

Varieties: Bourbon

Process: Red honey

Region: San Juan Sacatepequez

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