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REGION: Tierra Colorada, La Paz, Honduras
PROCESS: Natural
VARIETIES: Red Catuai, Ihcafe 90
ALTITUDE: 1,550-1,650 MASL
PRODUCER: Carlos Ernelio Ortiz
FARM SIZE: 7 ha
NUMBER OF TREES: 25,000
NOTES: Ripe mango and papaya, with a creamy body
Starting the new year right, our first filter subscription exclusive is a creamy natural from Honduras, bursting with tropical fruits like mango and papaya.
FROM OUR IMPORTERS - VOLCAFE
CONEXH S.A. was founded February 7th 2021 with a vision to become a reliable ally in the green coffee supply chain. They are a five generations old family business dedicated to the production of coffee, owning 10 farms located in the emblematic Montecillos Sierra. Coffe is grown from 1450 to 1700 MASL over 200 hectares, with a variety of Arabica coffee plants such as Red & Yellow Catuaí, Pacas and Lempira. Through the years they have been building an alliance with local coffee farmers, and today they have 40 members making up a group called “Los Compaz”.
CONEXH’s General Manager is Carlos Mejia, an engineer also known as 'Chollo'. Born and raised among coffee plantations in his native Tutule, he is the driving force behind their operations from farm, processing and preparation to export.
The cooperative has integrated the processing of fresh harvested coffee, both with wet processing and a distinctive traditional sun drying process. This is carried out under the passionate care of the founder and father of 'Chollo', Mr. Mario Mejía Martinez, a former employee of the Honduran Institute of Coffee (IHCAFE).
To get the best from your coffee please take a look at our brew guides HERE
ALL PACKAGING IS CARBON NEUTRAL AND WIDELY RECYCLABLE